Using only octopus legs, the legs are cut into bite-sized pieces and marinated in Sriracha sauce. It can be eaten on crackers or used as a topping for salads.
|UPC||0 71140 00552 1|
|Carton Code||1 0071140 00552 8|
Octopus, Sriracha Chilli Sauce(Water,red Chilli, Sugar, Garlic, Salt, Xanthan Gum, Modified Corn Starch, Acetic Acid, Sodium Benzoate, Paprika Oleoresin)
Servings: 1 serving per container
|Includes Added Sugars||4g||8%|
*Nutrition value may vary subject to raw materials or country of origin